Kyler was up first for our Annual Master Chef Junior tradition. He searched cookbooks for receipes, wrote his menu, and helped me shop and did the majority of the cooking! It's so fun to have them do this every summer. They look forward to it every year!
Appetizer: Salad with his famous homemade croutons
Entree: Sheet Pan Pizza with homemade sauce and dough
Dessert: Apple Crisp with Nutella
It was delicious! Like so good, we have decided we'll be making our own pizza sauce from now on! Great job Kyler!
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